Edition: 1st Edition
Author : Michael Crichton
Size: 18.5 ´ 24 cm
Publisher Name: Medtech
Biotechnology, a field of applied biology and rnulti-dlsclplinary course, has its foundations in fields like microbiology, biochemistry, molecular biology, genetics, chemistry and chemical engineering.
The book Essentials of Biotechnology provides an overview of many of the fundamental aspects that underpin all biotechnology. It cites examples how these principles are put into operation. The nineteen chapters in this book broadly deal with bio-molecules, macromolecules, basic concepts and applications of biotechnology, recombinant DNA technology, animal tissue culture, animal biotechnology, transgenic animals tracks, plant tissue culture, plant biotechnology, transgenic plants, healthcare, general and industrial biotechnology, environmental biotechnology,
intellectual property right, etc.
The book should be useful as textbook for the undergraduate and postgraduate students of biotechnology, agriculture, veterinary science and environmental science.
Chapter 1. Biomolecules
Chapter 2. Macromolecules
Chapter 3. Basic Concepts and Applications of Biotechnology
Chapter 4. Fermentation Biotechnology
Chapter 5. Recombinant DNA Technology
Chapter 6. Animal Tissue Culture
Chapter 7. Animal Biotechnology
Chapter 8. Transgenic Animals
Chapter 9. Plant Tissue Culture.
Chapter 10. Plant Biotechnology
Chapter 11. Transgenic Plants
Chapter 12. Biotechnology and Healthcare
Chapter 13. General and Industrial Microbiology
Chapter 14. Enzyme Biotechnology
Chapter 15 . Food and Beverages
Chapter 16. Fuel Biotechnology
Chapter ] 7. Environmental Biotechnology
Chapter 18. Bioinformatics and Biotechnology
Chapter 19. Intellectual Property Right in Biotechnology
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