Choose Your Country
Categories
- ARCHITECTURE...
- BIO SCIENCES...
- BUSINESS & MANAGEMENT...
- CHEMISTRY...
- CHILDREN S BOOKS...
- COMPUTER SCIENCE...
- DENTISTRY...
- DICTIONARIES & ENCYCLOPEDI...
- EARTH SCIENCES...
- ECONOMICS...
- EDTECH LOBBY BOOKS...
- EDUCATION & PSYCHOLOGY...
- ELECTRICAL & ELECTRONICS...
- ENGINEERING...
- EXCLUSIVE...
- FOOD SCIENCE...
- FORENSIC SCIENCE...
- GENERAL BOOKS...
- HISTORY...
- INDIAN REPRINT...
- LANGUAGE AND LINGUISTCS...
- LAW...
- LIFE SCIENCES...
- MASS MEDIA & COMMUNICATION...
- MATHEMATICS...
- MEDICAL...
- NURSING...
- OWN PUBLICATION...
- PHARMACOLOGY...
- PHILOSOPHY & RELIGION...
- PHYSICAL EDUCATION...
- PHYSICS & ASTRONOMY...
- POLITICAL SCIENCE...
- QUINTESSENCE...
- SOCIAL SCIENCE...
- TEXTILES...
- TOURISM & HOSPITALITY...
- VETERINARY SCIENCE...
![Animal Biotechnology and the Quality of Meat Production [Hardcover]](https://siplind.com/image/cache/9789351071662-500x500.jpg "Animal Biotechnology and the Quality of Meat Production [Hardcover]")
Animal Biotechnology and the Quality of Meat Production [Hardcover]
ISBN: 9789351071662
Author : L.O. Fiems
Year: 2014
Pages: 230
Size: 23.4 x 16 x 1.4 cm
Publisher Name: Elsevier
Rs. 1,795.00
Rs. 1,436.00
Write a review
Your Name:
Your Review:
Note: HTML is not translated!
Rating: Bad
GoodEnter the code in the box below:
Copyrights © 2016 SIPL IND. All Rights Reserved
